In the previous version, the methodology allowed crediting for drinking, cooking and personal hygiene. Following the conservativeness principle, the revised version of the methodology limits the crediting to drinking water only. This revision is consistent with other carbon credit methodologies, for example, CDM methodology AMS-III.AV & AM0086, and literature sources related to drinking water needs.
Why is the scope of the new methodology reduced to only drinking water? Print
Modified on: Mon, 3 May, 2021 at 7:02 PM
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